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<?xml-stylesheet type="text/xsl" href="http://communities.mercola.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Methods of Cooking</title><link>http://communities.mercola.com/forums/43.aspx</link><description /><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Build: 31106.3070)</generator><item><title>Does the Turbo Oven defrost?</title><link>http://communities.mercola.com/forums/thread/203781.aspx</link><pubDate>Fri, 03 Jul 2009 06:40:37 GMT</pubDate><guid isPermaLink="false">24451277-a5aa-4add-96dc-64081bfd86fa:203781</guid><dc:creator>Rhubarb</dc:creator><slash:comments>0</slash:comments><comments>http://communities.mercola.com/forums/thread/203781.aspx</comments><wfw:commentRss>http://communities.mercola.com/forums/commentrss.aspx?SectionID=43&amp;PostID=203781</wfw:commentRss><description>&lt;p&gt;My microwave recently died.&amp;nbsp; I often used it to defrost meat, and miss that feature.&amp;nbsp; I&amp;#39;d like to replace the microwave with a Turbo Oven as it is much healthier, but wonder if the Turbo can defrost frozen food.&amp;nbsp; Has anyone tried it?&lt;/p&gt;</description></item></channel></rss>