I would say that there are many benefits of utilizing raw dairy as opposed to conventional. These are actually too many to list in this format so I would recommend that you visit www.mercola.com and do a search on raw dairy.
Good Health,
Glen ND
Disclaimer: The entire contents of this website are based upon the opinions of Dr. Mercola, unless otherwise noted. Individual articles are based upon the opinions of the respective author, who retains copyright as marked. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. We are unable to address your medical illness and provide you with specific medical advice. It is intended as a sharing of knowledge and information from the research and experience of Dr. Mercola and his community. Dr. Mercola encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional. We provide high quality supplements and recommend seeking advice from a qualified, nutritionally oriented health care provider who has researched your condition.
With regards to cream (Half and Half) would this be detrimental to my blood sugar levels if it is not raw? I would not think so.
I hope to get raw dairy in the future when I get some more money using local farms, but I cannot do this now.
Hello,
This should not be a problem for blood sugar stability although raw fats are better utilized by the body. If you can't find raw cream, prioritize getting organic cream.
All the best in Health & Healing,
Darcy Langdon
Nutritionist at the OWC