SEARCH:
Sign in | Join | Help
search Mercola.com
 
FREE Subscription 
The World’s Most Popular Natural Health Newsletter

Juicing with added cream and help with adding proteins

rated by 0 users
This post has 0 Replies | 1 Follower
 
 
 
 
Posted: 07-23-2009 7:50 AM
 

Hi, I just found out that I'm a mixed type. I've been on the anti-candida diet for about 2 months and now I'm going to modify the diet to the mixed type program. :-)

I avoid all dairy for years now except for organic butter and some heavy cream (to avoid casein). The cream I use right now is not organic...or raw. My first question(s):

-Is it okay for now (until I find a better product) to use this poorer quality cream in my juice?

-Would it be overkill to also add coconut oil or coconut milk, or should I use these instead of the cream?

-How much fat is too much in one meal?

Second question(s):

-If I mix the juice with my whey protein powder, would that suffice as a protein addition instead of raw egg?

-I consume plain, unsweetened goat milk yogurt with a touch of stevia - would this be a better addition to the juice than the whey powder?

Thanks for your help!

Reply  
 
 
Page 1 of 1 (1 items) | RSS
 
© Copyright 2009 Dr. Joseph Mercola. All Rights Reserved. If you want to use this article on your site please click here. This content may be copied in full, with copyright, contact, creation and information intact, without specific permission, when used only in a not-for-profit format. If any other use is desired, permission in writing from Dr. Mercola is required.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. If you are pregnant, nursing, taking medication, or have a medical condition, consult your physician before using this product.